Summary
How to read this report:
This goal of this report is to answer the common question, “How is
Canandaigua Lake doing?” As there is more than one way to answer this
question, the report has been broken down into six sections, described
below, to give a comprehensive understanding of the waterbody’s
condition.
For a detailed summary of the data sources and analyses used to
generate this report, see the 2023
Lake Reports Data Sources and Analyses.
For information on water ecology, monitoring, and management
throughout New York State, see Diet
for a Small Lake: The Expanded Guide to New York State Lake and
Watershed Management.
Evaluated Data
New York State lakes are classified to reflect their best uses (e.g.,
water supply, recreation, and/or fishing) and data are evaluated against
water quality standards to determine if water quality conditions support
these best uses. The assessment of the lake is published in the
waterbody
segment factsheet and the select data used to derive this evaluation
are reported in the Evaluated Data tab of this report.
Trophic State
Trophic state refers to the overall biological productivity of a
waterbody. Very productive waterbodies can have plants, animals, and/or
algae that grow to nuisance levels. Therefore, trophic state is a
measure of lake water quality used worldwide. The trophic parameters are
reported in this tab and contextualized with trend calculations and
statewide distribution plots.
HABs
Harmful algal blooms (HABs) are a concern in freshwater systems
worldwide. Several types of HABs also have the ability to produce toxins
which can pose health risks. Exposure to any HABs can cause health
effects in people and animals. This is true regardless of toxin levels.
This tab summarizes the occurrence and frequency of public HAB reports
to NYHABS on this waterbody.
Invasive Species
Introduced, non-native organisms can pose a nuisance to human use
and/or harm ecosystem health of a waterbody. This tab provides a
comprehensive list of invasive species, reported to iMapInvasives, for this
waterbody.
Depth Profile
A depth profile is a set of in-situ measurements collected vertically
at the deepest point of the waterbody. Depth profiles are a valuable
tool used to understand how conditions change with depth. Vertical
profile plots are given in this tab for each profile parameter collected
in this waterbody.
Other Parameters
Additional parameters are analyzed in order to understand properties
of the waterbody that aren’t related to the topics above. These may
include other nutrients, minerals, and salt that do not have applicable
water quality standards. Results from these parameters are reported in
this tab and contextualized.
Data
All data available for this waterbody are reported in the Data tab.
The first table provides a comprehensive list of all the locations that
have been sampled. The second table provides the parameter data
collected at these locations. Finally, the third table provides a
complete list of public HAB reports for this waterbody.
Evaluated Data
Each lake in New York State is classified to reflect the best uses of
the lake. The NYSDEC water quality assessment determines whether these
best uses are being supported by the lake’s water quality conditions.
The lake’s assessment is published in the
waterbody
segment factsheet . Assessments are updated during even years and
the most recent published assessment considers data collected 2011-2021.
Data collected after 2021 are not reflected in this tab.
The following plots display the NYSDEC data evaluated according to
the (NYS
Water Quality Standards). These evaluations are used to determine
the waterbody assessment according to the (Consolidated
Assessment and Listing Methodology).
How to read these plots: Each circle represents a
single observation on the waterbody, unless labeled annually averaged.
Black points are excursions of the
Water
Quality Standards and grey points are not. The plots are split into
four sections for each parameter; from left to right: the first section
shows annual data; the next section shows seasonal data; the next
section shows the statewide distribution with the median for this lake
displayed as a horizontal bar; the last section of text explains the
legend for that plot, a brief description of the parameter, the median
measurement, and a decadal trend statement. Asterisks indicate
statistical significance (p<0.05). The title on the y axis, tells
which group each parameter belongs to. The x-axis describes the year of
observation on the left, and the month on the right. The parameters
sampled may vary from year to year depending on the focus of the
sampling program.
Source of Water Supply
The NYSDEC data collected to evaluate the
source
of water supply use are reported here. Parameters sampled by NYSDEC
to evaluate this use are salt parameters (chloride), total metals
(arsenic, copper, iron, magnesium, manganese, nickel as well as hardness
for specific standards calculations), minerals (sulfate), and other
nutrient parameters (ammonia, Total Nitrate Nitrite dissolved solids)
according to SOP
203. Although this is the standard sampling suite used by NYSDEC, it
is not a comprehensive list of all possible parameters with Health
(Water Source) and Aesthetic (Water Source) water quality standards
applicable to source of water supply use. Consult your local health
department with any specific questions.



Fishing
The NYSDEC data collected to evaluate the
fishing
use are reported here. Parameters sampled by NYSDEC to evaluate this
use are dissolved metals (aluminum, arsenic, copper, nickel, and zinc as
well as hardness for specific standards calculations), nutrient
parameters (ammonia, Total Nitrite dissolved solids, as well as pH and
temperature for specific standards calculations), and in situ parameters
(dissolved oxygen, pH) according to SOP
203. Although this is the standard sampling suite used by NYSDEC, it
is not a comprehensive list of all water quality standards applicable to
fishing best use.


Trophic State
Trophic state refers to the overall biological
productivity of a waterbody. Nutrient supply, light availability,
regional climate, watershed characteristics, and lake morphology
influence a waterbody’s trophic state. Based on the amount of overall
productivity, waterbodies are classified into three main categories:
oligotrophic, mesotrophic, and eutrophic. Chlorophyll A, total
phosphorus, and secchi depth are used as
indicators to determine trophic state classifications according
thresholds defined in SOP
203.
The trophic state of Canandaigua Lake is
Oligotrophic.
Oligotrophic lakes carry low levels of nutrients and
have less productivity. These lakes are often clear, cold, and have high
oxygen levels.
Mesotrophic lakes are an intermediate classification
between oligotrophic and eutrophic lakes. They contain a moderate amount
of nutrients and support a healthy, diverse population of aquatic
plants, animals, and algae.
Eutrophic lakes carry high levels of nutrients and have
high productivity. These lakes may support an overgrowth of aquatic
plants and/or algae. They are typically murky, warm, and have low oxygen
levels.
How to read these plots: Each circle represents a
single observation and is colored to highlight oligotrophic (green),
mesotrophic (yellow), and eutrophic (red) conditions. The plots are
split into four sections for each parameter; from left to right: the
first section shows annual data; the next section shows seasonal data;
the next section shows the statewide distribution with the median for
this lake displayed as a horizontal bar; the last section of text
explains the legend for that plot, a brief description of the parameter,
the median measurement, a decadal trend statement, and a statement over
the entire data record. Asterisks indicate statistical significance
(p<0.05).

